![]() Similar to other fried rice recipes in Asia, some commentators have suggested that Indonesian-style nasi goreng can trace its origin from Southern Chinese fried rice, and was likely developed as a way to avoid wasting rice. History Indonesia Ī woman cooking nasi goreng in Indonesia. The Cambridge English Dictionary defines nasi goreng as an "Indonesian rice dish with pieces of meat and vegetables added", although this dish is just as common in neighbouring Malaysia and Singapore as a cultural staple. The term nasi goreng means " fried rice" in both the Indonesian and Malay languages. Premixed packaged seasonings for nasi goreng are widely available for purchase, and microwave-heated frozen versions of nasi goreng may be found in convenience store outlets throughout Indonesia. ![]() A ubiquitous meal throughout Indonesia, particularly for breakfast, it can be enjoyed in simple versions from a tin plate at a roadside food stall, eaten on porcelain in restaurants, or collected from the buffet tables at dinner parties in urban cities like Jakarta. In 2018, it is officially recognized by the Indonesian government as one of the country's five national dishes. Nasi goreng has long been considered an important staple of Indonesian cuisine. There is no single defined recipe for nasi goreng, and its composition and preparation varies greatly from household to household. ![]() ![]() Nasi goreng is distinguished from other Asian fried rice preparations by its distinct smoky aroma, and caramelised yet savoury undertones of flavour. One of Indonesia's national dishes, it is also eaten in Malay-speaking communities in countries such as Malaysia, Singapore and Brunei, and has gained popularity in Sri Lanka through migrations from the Malay Archipelago, in countries like Suriname via Indonesian immigrant communities, and in the Netherlands through its colonial ties with Indonesia. Nasi goreng ( English pronunciation: / ˌ n ɑː s i ɡ ɒ ˈ r ɛ ŋ/) is a Southeast Asian fried rice dish, usually cooked with pieces of meat and vegetables.
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